Product
Grade one
The best Iranian saffron is called NEGIN, and it is therefore the most valuable — longer and thicker than ordinary saffron. Our company exports 100% natural saffron with high quality, superior colour, aroma and taste. We are committed to providing the best price and service to our customers.
All red
All-red saffron: only the red part above the stigma remains, with any broken parts removed, giving the SARGOL grade very high colour potency. As with NEGIN, we export it 100% natural, with superior colour, aroma and taste, at competitive prices and with dependable service.
